The Parker School painted rock says . . .
. . . it's time to celebrate St. Patrick's Day!
I cooked our usual corned beef dinner,
complete with scones,
then the kid decided to make their milk more festive . . .
. . . by adding some green food coloring.
(It looks extra green if you use a green cup.
Right, Daniel?)
Todd added some golden lemon curd
to his buttery scone.
What more could you want on St. Patrick's Day?
How about fancy chocolate up on the tree deck?
There's nothing particularly Irish about that,
but it's fun and there's chocolate involved,
so it works for us!
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